Surprise your visitors with a delicious cocktail made with natural fruit pulp and become a great host.

1 ½ cup of ice cubes
¾ cup of white tequila
½ cup of Frozen Orange Pulp ENVAGRIF
¼ cup of Lemon Juice
¼ cup orange liqueur
1 tsp. of sugar
Salt (optional)
Cayenne pepper (optional)


1. In a small dish, mix salt to taste with a pinch of cayenne pepper, so that the salt is stained red. Moisten the edges of the margarita glasses with a damp towel; then immersed the glasses in the salt mixture, removing the excess.
2. In a blender add ice cubes, tequila, Mango Pulp ENVAGRIF, Lemon Juice, orange liqueur and sugar. Mix until the mixture is combined and the ice is crushed, about 1 minute.
3. Pour the frozen margaritas into glasses and serve immediately.